Terence Kealey
(forfatter)
Breakfast is a Dangerous Meal ebok
60,-
Breakfast may be the most important meal of the day, but only if we skip it.
Since Victorian times, we have been told to breakfast like kings and dine like paupers. In the wake of his own type 2 diabetes diagnosis, Professor Terence Kealey was given the same advice. He soon noticed that his glucose levels were unusually high after eating first thing in the morning. But if he continued to fast un…
Breakfast may be the most important meal of the day, but only if we skip it.
Since Victorian times, we have been told to breakfast like kings and dine like paupers. In the wake of his own type 2 diabetes diagnosis, Professor Terence Kealey was given the same advice. He soon noticed that his glucose levels were unusually high after eating first thing in the morning. But if he continued to fast until lunchtime they fell to a normal level. Professor Kealey began to question how much evidence there was to support the advice he'd been given, and whether there might be an advantage for some to not eating breakfast after all.
Breakfast is a Dangerous Meal asks:
What is the reliable scientific and medical evidence for eating breakfast? Why do people suppose that eating breakfast reduces the total amount of food they consume over the day, when the opposite is true? Who should consider intermittent fasting by removing breakfast from their daily routine? From weight loss to reduced blood pressure, what are the potential benefits of missing breakfast?
Undertittel
Why You Should Ditch Your Morning Meal For Health and Wellbeing
Forlag
Fourth Estate
Utgitt
03.07.2017
Sjanger
Helse og livsstil, Dokumentar og fakta, Hobby og fritid, Mat og drikke
Språk
English
Format
epub
DRM-beskyttelse
LCP
ISBN
9780008172350
Breakfast may be the most important meal of the day, but only if we skip it.
Since Victorian times, we have been told to breakfast like kings and dine like paupers. In the wake of his own type 2 diabetes diagnosis, Professor Terence Kealey was given the same advice. He soon noticed that his glucose levels were unusually high after eating first thing in the morning. But if he continued to fast until lunchtime they fell to a normal level. Professor Kealey began to question how much evidence there was to support the advice he'd been given, and whether there might be an advantage for some to not eating breakfast after all.
Breakfast is a Dangerous Meal asks:
What is the reliable scientific and medical evidence for eating breakfast? Why do people suppose that eating breakfast reduces the total amount of food they consume over the day, when the opposite is true? Who should consider intermittent fasting by removing breakfast from their daily routine? From weight loss to reduced blood pressure, what are the potential benefits of missing breakfast?
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