Feasts - Delicious Middle Eastern dishes to share with family and friends (ebok) av Ukjent
Legg til i ønskeliste Gratis utdrag
  • Sett i bokhyllen
  • Les gratis utdrag
  • Embed-kode
Ukjent (forfatter), Sabrina Ghayour (forfatter)

Feasts (Persiana) ebok

45,-
'Ghayour is responsible for making Persian food fashionable, and her new book does not disappoint. It is a joyous celebration of gathering friends and family around a table laden with abundance.' - SUNDAY TIMES IRELAND 'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - OLIVE 'Sabrina Ghayour's Middle-Eastern-plus food is all flavour, no fuss - and makes me very, very happy' - NIGELLA LAWSON In Feasts, the highly anticipated fol…

Andre har også kjøpt

Undertittel Delicious Middle Eastern dishes to share with family and friends
Forfattere Ukjent (forfatter), Sabrina Ghayour (forfatter)
Utgitt 15 september 2017
Sjanger Mat og drikke, Dokumentar og fakta, Hobby og fritid
Serie Persiana
Språk English
Format epub
DRM-beskyttelse LCP
ISBN 9781784722142

'Ghayour is responsible for making Persian food fashionable, and her new book does not disappoint. It is a joyous celebration of gathering friends and family around a table laden with abundance.' - SUNDAY TIMES IRELAND



'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - OLIVE



'Sabrina Ghayour's Middle-Eastern-plus food is all flavour, no fuss - and makes me very, very happy' - NIGELLA LAWSON



In Feasts, the highly anticipated follow up to Persiana & Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous. Enjoy menus and dozens of recipes for celebrations and occasions with family & friends, such as summer feasts, quick-fix feasts and brunch.

Recipes include:
  • Whipped ricotta toasts

  • Savoury pork & fennel baklava

  • Tamarind sticky ribs

  • Grilled corn in harissa mayo

  • Roasted cod loins with wild thyme

  • Spiced rhubarb cake with cinnamon cream

  • White chocolate, cardamom & macadamia squares


Praise for Sabrina Ghayour:

'The golden girl of Persian cookery' - Observer

'The new queen of Eastern cooking' - delicious.

'Sabrina Ghayour...has made us mad for Persian Cuisine' - Grazia

'Princess of Persia' - Metro