Vi har dessverre ikke tillatelse til å selge boken til deg i landet du befinner deg i nå.

Gratis utdrag

Camilla Stephens

Higgidy – The Veggie Cookbook ebok

49,-

'Delicious', The Times 'Mouth-watering', Great British FoodWith bold flavour combinations and clever use of everyday ingredients, Higgidy shows how to create exciting dishes that will have even the most dedicated of meat eaters calling for seconds.The focus is on food for every day - whether that's a comforting pie to plonk on the kitchen table after work and school or a lunchbox-friendly frittata. Alongside Higgidy classics such as Garden Pea and Potato Quiche and Squash Mac and Cheese Pie, you will find ingenious ideas such as a 10-minute Fridge to Frittata. Going beyond the pie and tart, recipes for everything from a One-pan Roast Carrot and Chickpea Traybake to an Artichoke and Butter Bean Salad make this a cookbook you will turn to again and again.

Kan leses i våre gratis apper for iPhone/iPad og Android, i webleser for Mac/PC og i iBooks Kan leses på Kindle og PocketBook

Flere bøker av samme forfatter

169,-

Higgidy Clever with Veg

Camilla Stephens Ebok

Andre har også kjøpt

Vinner av Rivertonprisen

199,-

Minnesota

Jo Nesbø Ebok

329,-

I dødsonen

Sven Petter Næss Ebok

249,-

De fire steinene

Eleanor Buchanan Ebok

299,-

Skogfruen

Sondre H. Bjørgum Ebok

349,-

Klanen

Pascal Engman Ebok

Undertittel 120 glorious everyday recipes

Forfattere Camilla Stephens (forfatter)

Forlag Mitchell Beazley

Utgitt 15.08.2019

Sjanger Dokumentar og fakta, Hobby og fritid, Mat og drikke

Språk English

Format epub

DRM-beskyttelse LCP

ISBN 9781784726386

'Delicious', The Times

'Mouth-watering', Great British Food

With bold flavour combinations and clever use of everyday ingredients, Higgidy shows how to create exciting dishes that will have even the most dedicated of meat eaters calling for seconds.

The focus is on food for every day - whether that's a comforting pie to plonk on the kitchen table after work and school or a lunchbox-friendly frittata. Alongside Higgidy classics such as Garden Pea and Potato Quiche and Squash Mac and Cheese Pie, you will find ingenious ideas such as a 10-minute Fridge to Frittata. Going beyond the pie and tart, recipes for everything from a One-pan Roast Carrot and Chickpea Traybake to an Artichoke and Butter Bean Salad make this a cookbook you will turn to again and again.

Ingen vurderinger ennå