The Barbecue (ebok) av Alex Hamilton
Alex Hamilton , LR Hamilton

The Barbecue ebok

97,-
A brand-new approach to barbecuing with over 80 creative, contemporary and delicious recipes to try! More flavour, less hassle - the new way to enjoy barbecuing! This brilliant new recipe book will give you the confidence and skills to prepare tasty barbecue dishes, with twists on classics, and new ideas to impress and satisfy all tastes. Each chapter will show you how to prep different cuts of…
A brand-new approach to barbecuing with over 80 creative, contemporary and delicious recipes to try! More flavour, less hassle - the new way to enjoy barbecuing! This brilliant new recipe book will give you the confidence and skills to prepare tasty barbecue dishes, with twists on classics, and new ideas to impress and satisfy all tastes. Each chapter will show you how to prep different cuts of meat, fish, or veg, followed by cooking methods, and finally marinades and sauces to pick and choose from, plus clear prep and hands on time. So, you'll be able to curate your perfect barbecue menu and discover new ways to get the most from your barbecue. Chapters include: Things on sticks Burgers Ribs Chicken Fish Whole Veg Salads and Salsas Dips, Sauces and Pickles Desserts Menu Suggestions
Ebok 97,-

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Forfattere Alex Hamilton (forfatter), LR Hamilton (forfatter)
Forlag HarperCollins
Utgitt 30.05.2019
Sjanger Hobby og fritid, Mat og drikke
Språk English
Format epub
DRM-beskyttelse LCP
ISBN 9780008333980

A brand-new approach to barbecuing with over 80 creative, contemporary and delicious recipes to try! More flavour, less hassle - the new way to enjoy barbecuing! This brilliant new recipe book will give you the confidence and skills to prepare tasty barbecue dishes, with twists on classics, and new ideas to impress and satisfy all tastes. Each chapter will show you how to prep different cuts of meat, fish, or veg, followed by cooking methods, and finally marinades and sauces to pick and choose from, plus clear prep and hands on time. So, you'll be able to curate your perfect barbecue menu and discover new ways to get the most from your barbecue. Chapters include: Things on sticks Burgers Ribs Chicken Fish Whole Veg Salads and Salsas Dips, Sauces and Pickles Desserts Menu Suggestions
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