Southwest Foraging - 117 Wild and Flavorful Edibles from Barrel Cactus to Wild Oregano (ebok) av John Slattery
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John Slattery

Southwest Foraging ebok

109,-
The Southwest offers a veritable feast for foragers, and with John Slattery as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. “No one has advanced wild foraging in the desert Southwest as much as John Slattery.” —Gary Paul Nabahn, director of the Center for Regional Food Studies, University of Arizona The plant profiles in Southwest Foragi…
The Southwest offers a veritable feast for foragers, and with John Slattery as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. “No one has advanced wild foraging in the desert Southwest as much as John Slattery.” —Gary Paul Nabahn, director of the Center for Regional Food Studies, University of Arizona The plant profiles in Southwest Foraging include clear, Clear, color photographs Identification tips Guidance on how to ethically harvest Suggestions for eating and preserving A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Arizona, New Mexico, Texas, Oklahoma, southern Utah, and southern Nevada.

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Undertittel 117 Wild and Flavorful Edibles from Barrel Cactus to Wild Oregano
Forfattere John Slattery (forfatter)
Forlag Timber Press
Utgitt 10.08.2016
Sjanger
Språk English
Format epub
DRM-beskyttelse LCP
ISBN 9781604697704

The Southwest offers a veritable feast for foragers, and with John Slattery as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants.

“No one has advanced wild foraging in the desert Southwest as much as John Slattery.” —Gary Paul Nabahn, director of the Center for Regional Food Studies, University of Arizona


The plant profiles in Southwest Foraging include clear,
  • Clear, color photographs
  • Identification tips
  • Guidance on how to ethically harvest
  • Suggestions for eating and preserving
A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Arizona, New Mexico, Texas, Oklahoma, southern Utah, and southern Nevada.
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