Drizzle - Olive oil-infused recipes from across the Mediterranean (ebok) av Sarah Fulton Vachon
Gratis utdrag
Sarah Fulton Vachon

Drizzle ebok

307,-
'A beautiful book packed with simple, thoughtful recipes that prove that olive oil is not just a support act, it's a headliner.'-Ben Lippett'Olive oil makes everything better and this book shows you how.'-Anna Jones'You'll rethink everything you thought you knew about this essential kitchen staple.' -Manon LagrèveFrom certified olive oil sommelier Sarah Fulton Vachon, founder of the award-winning…
'A beautiful book packed with simple, thoughtful recipes that prove that olive oil is not just a support act, it's a headliner.'-Ben Lippett'Olive oil makes everything better and this book shows you how.'-Anna Jones'You'll rethink everything you thought you knew about this essential kitchen staple.' -Manon LagrèveFrom certified olive oil sommelier Sarah Fulton Vachon, founder of the award-winning olive oil brand Citizens of Soil, comes a celebration of the superfood that is extra virgin olive oil. Drizzle features recipes for each season, as well as expert insight into choosing, tasting and cooking with this liquid gold.Recipes come directly from olive oil producers, and from the olive oil obsessed, across the Mediterranean and beyond, from Cretan dolmades to sweet Portuguese buns. Each dish perfectly captures why we should all be drizzling more olive oil, in every season and at every meal.

Andre har også kjøpt

Undertittel Olive oil-infused recipes from across the Mediterranean
Forfattere Sarah Fulton Vachon (forfatter)
Utgitt 28.05.2026
Sjanger
Språk English
Format epub
DRM-beskyttelse LCP
ISBN 9781846016202

'A beautiful book packed with simple, thoughtful recipes that prove that olive oil is not just a support act, it's a headliner.'
-Ben Lippett

'Olive oil makes everything better and this book shows you how.'
-Anna Jones

'You'll rethink everything you thought you knew about this essential kitchen staple.'
-Manon Lagrève

From certified olive oil sommelier Sarah Fulton Vachon, founder of the award-winning olive oil brand Citizens of Soil, comes a celebration of the superfood that is extra virgin olive oil. Drizzle features recipes for each season, as well as expert insight into choosing, tasting and cooking with this liquid gold.

Recipes come directly from olive oil producers, and from the olive oil obsessed, across the Mediterranean and beyond, from Cretan dolmades to sweet Portuguese buns. Each dish perfectly captures why we should all be drizzling more olive oil, in every season and at every meal.

Ingen vurderinger ennå